Food, Drink & Hospitality Concepts
From our own food concepts and event bars to premium branded hospitality, MW Hospitality brings together distinctive food and drink experiences designed for festivals, shows and large scale events.
Choose a single concept or combine several to create a wider food and beverage offer for your event.
Tuk Tuk Kitchen
Our signature Pan-Asian food concept, bringing bold flavours, fast service and distinctive presentation to festivals, shows and outdoor events.
Timothy Taylor’s Full Bar
A fully stocked event bar serving Timothy Taylor’s cask ales alongside beers, wines, spirits, mixers and soft drinks. The range can be tailored entirely to your event, from specific brands and products to a complete bespoke drinks offer — if you want it behind the bar, we can source and supply it.
Timothy Taylor’s Pop Up Beer Bar
A compact, flexible Timothy Taylor’s bar that can be positioned almost anywhere across an event site. Ideal as a standalone beer point or alongside a main bar to increase capacity, reduce queues and ease pressure during busy periods. The product range can be tailored to the event, making it an easy way to add extra service exactly where it’s needed.
Bun Club
Premium loaded burgers, hot dogs and fries built for busy events. Quick to serve, easy to eat by hand and packed with flavour, Bun Club delivers exactly what festival crowds want — indulgent, satisfying food that works brilliantly on the move and at scale.
Rhubarb Fine Dining Canapés
In partnership with Rhubarb, one of Harrogate’s leading restaurants and holder of two AA Rosettes, we offer beautifully presented fine-dining canapés for premium events, VIP hospitality and private receptions. Refined, elegant and designed for effortless service, they bring restaurant-level quality into the event environment.
Pol Roger Champagne Bar
A premium Pol Roger Champagne bar for VIP areas, private enclosures and prestigious events. We can offer the full Pol Roger range, supported by branded POS, parasols, deck chairs and other event furniture to create a complete, polished Champagne experience that stands out on site.
Aperol Spritz Bar
A vibrant, instantly recognisable Spritz experience ideally suited to summer festivals, outdoor events and premium hospitality areas.
Masons of Yorkshire ‘Perfect Serve’ Bar
A premium Masons of Yorkshire ‘Perfect Serve’ bar showcasing the brand’s full range of gins and vodkas through carefully paired serves and cocktails. From classic G&Ts to crowd favourites such as the Dirty Shirley, the menu can be tailored to the event and audience, creating a distinctive Yorkshire drinks experience with strong visual appeal and easy festival-style service.
More Than a Single Outlet
Our concepts can work individually or together. From festival food and cask ale to Champagne, cocktails and premium spirits, MW Hospitality can bring multiple food and drink elements together under one experienced operational team.
The Right Mix for Your Event
Every event is different. Tell us about your audience, expected attendance and the type of experience you’re looking to create, and we’ll recommend the food, bar and hospitality concepts that could work best.